About Grape Hyacinth
Grape hyacinths are a genus of plants in the lily family, Liliaceae. Like the true hyacinth, they are native to Eurasia and bloom in spring with attractive flowers on leafy stems. The name “grape hyacinth” comes from the fact that each flower cluster resembles a bunch of grapes. Grape hyacinths are popular garden plants, especially in colder climates where they are one of the first flowers to bloom.

There are two main species of grape hyacinths: Muscari armeniacum and Muscari botryoides, or true grape hyacinth. Both species are hardy perennials and naturalize easily, spreading rapidly through flower bulbs or seeds. They are deer-resistant and can be planted in zones 3 through 8. True grape hyacinths do best in USDA zones 6 through 8 and will not survive in areas with extremely cold winters.
Grape hyacinths frequently appear as an ingredient in wildflower mixes and make an excellent ground cover for beds or borders where their spreading habit is a benefit rather than a nuisance. The flowers have a sweet fragrance that attracts butterflies, bees, and other pollinators.

They’re also edible and can be used in several ways, including:
-As a garnish
-To flavor lemonade
-To make jelly or syrup
-To flavor jams, pickles, and sauces

Growing Grape Hyacinth
Grape hyacinths are a rewarding plant to grow, and they multiply quickly each year. The bulbs of grape hyacinths will increase in number over time, so your collection will grow larger every year.
Choose a location for growing grape hyacinth that receives full sun to partial shade. Grape hyacinth prefers cool weather, so select an area that gets morning light and afternoon shade.
Prepare the soil by mixing organic material into the top layer of soil. Dig the hole deep enough to accommodate three times the height of the bulb. Place the bulb at the bottom of the hole with its pointy end facing up. Fill in with soil and water thoroughly.

You can also plant grape hyacinths in containers. Use potting soil and fill a container two-thirds full of it. Place three or four bulbs in the container, pointy side up, then cover them with soil until only the tips are visible above ground level. Add water until it drips from the bottom of the container. Keep your bulbs inside until any danger of frost has passed before moving them outdoors in springtime.
Grape hyacinths require little care after planting, but there are some precautions you should take to ensure the plant is healthy.
Caring Grape Hyacinth
If you love the look of grape hyacinths but aren’t sure how to care for them, we’ve got you covered. Grape hyacinths are a classic spring-blooming bulb that produces a cluster of petite blue or purple flowers atop a single stem. Because they’re easy to maintain and require only minimal care, they’re a popular choice for both novice and advanced gardeners.

Light Requirements
Grape hyacinths will grow in any exposure, but they will bloom best when they receive full sun throughout the day. However, grape hyacinths can tolerate partial shade as well. In addition, grape hyacinths do well when they are grown indoors, as long as the plants receive plenty of light either from the sun or fluorescent lights.
Water Requirements
Grape hyacinths need moist soil to thrive. The bulbs should not be allowed to dry out completely; otherwise, they will rot. Water the soil so it is consistently moist but not soggy and waters your plants every 2 weeks if there has been no rainfall during that period. If you live in a climate with warm temperatures, you should water your grape hyacinths once a week rather than every 2 weeks because the soil will dry out more quickly in warmer temperatures.

Soil Requirements
The grape hyacinth grows well in most soil types, including rich soils and poor soils. They generally do not do well if planted in very sandy soil or clay soil because they do not get enough moisture in these types of soils. For best results, plant grape hyacinths in rich, loamy soil with lots of organic matter such as compost worked into it.
Propagating Grape Hyacinth
Grape hyacinth, an early spring-blooming bulb, is prized for its grape scent and ease of propagation. The bulbs, which look like tiny onions, can be split apart in the fall or early spring. Grape hyacinth grows well in U.S. Department of Agriculture plant hardiness zones 3 through 9 with full to partial sun exposure.

Fertilize the grape hyacinth every spring with 5-10-10 fertilizer before you split the bulbs. This will ensure that they have plenty of nutrients for growing new roots.
Dig up the bulbs when they’re dormant in late winter or early spring and cut them into smaller bulbs with a clean knife or garden shears. Each bulb should have a root system and leaves attached, but you can cut off any dead roots or leaves if necessary.
Plant the new bulbs immediately after cutting them. Drop them into the same hole where your original grape hyacinth grew and cover them with 1 inch of soil. Water the area well and keep it moist until the plant flower in early spring.

Pest and Disease Control
Some diseases of grape hyacinths are caused by not planting them properly or leaving them in the ground too long. Others occur when conditions are just right for disease organisms to flourish. Let’s look at some common grape hyacinth diseases and pests:
Pests
Grape hyacinths aren’t bothered by many pests, but snails and slugs can cause damage to the leaves if left unchecked. Sprinkle a slug bait product around the plants when you first see signs of damage and repeat the treatment in a few days if necessary. Follow all label directions when using any type of pesticide, including slug bait products and insecticides.

Diseases
Virus infections can cause grape hyacinths to produce distorted blooms, but these plants typically don’t develop diseases that kill them outright. If you notice any problems, remove the affected plants immediately before the disease spreads to nearby healthy plants.